Nonfiction

Worth Reading: Medium Raw by Anthony Bourdain

If you read and enjoyed Anthony Bourdain’s first book, Kitchen Confidential, you shouldn’t miss his new book, Medium Raw: A Bloody Valentine to the World of Food and the People that Cook. Out for a little over a month now, this book has seen a mix of reviews. Like Bourdain’s personality, this New York Times bestseller will generate a “love it or hate it” reaction with most readers.Read More...

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